Saddlers Sunday Carvery Menu
Please Note – This is a sample menu, items subject to change and availability
Starters
-
Cream of Vegetable Soup - v
-
Fresh Poached Salmon & Prawn Marie Rose Salad
-
Grilled Bacon & Cheese Potato Wedges Sweet Chilli Sauce
-
King Sized Vol au Vent Filled with Breast of Chicken & Gammon in a Creamy Sauce set on Salad
-
Breaded Mushrooms with Seasonal Salad & Garlic Mayo Dip (V)
-
Fan of Melon with Fresh Fruit (V)
Main Courses
All meats are gluten free and gluten free gravy is available on request GF.
Desserts
Served to your table – additional menu
Full Sunday Lunch £29.50
2 Course £24.00
Main course only £18.50
Complimentary Pot of tea or Freshly Brewed Filter Coffee no charged
Latte-Cappuccino-Mocca Additional Charge
Extensive children’s menu or Full Carvery lunch £11.50 Childs Main course only from Carvery £7.99 Primary school children only please
Early Bird Menu available from 4pm on Sundays
